Beyond the podium: CWRU faculty members share insights on the Olympics July 26, 2024Today, along the Seine River and under the shadow of the Eiffel Tower, the official opening of the...New FeatureUniversity News·
Nutrition’s Lindsay Malone discusses health risks of alcohol consumption on flights July 19, 2024Why you should never sleep after drinking alcohol on a plane, according to health experts Travel + Leisure: Lindsay...Media·
Nutrition’s Lindsay Malone discusses the planetary impact of dietary patterns July 2, 2024An earth-friendly diet may also extend your life Everyday Health: Lindsay Malone, a registered dietitian and an instructor in the Department of Nutrition...Media·
Nutrition’s Hope Barkoukis discusses CWRU’s teaching kitchen on podcast episode April 12, 2024Hope Barkoukis, chair of the Department of Nutrition at Case Western Reserve University School of Medicine, recently appeared...Publications & Presentations·
Department of Nutrition faculty explain the roles registered dietitians play in promoting health and managing disease March 13, 2024In recognition of Registered Dietitian Nutritionist Day, March 13, and National Nutrition Month, The Daily is highlighting the...FeaturedUniversity News·
Why do we love sweets? Understanding the science of sugary foods January 29, 2024Sugar, a simple carbohydrate that provides a quick source of energy for the body, is in many foods...FeaturedUniversity News·
Type 2 diabetes prevention program information session December 20, 2023For those trying to make healthy lifestyle changes to prevent type 2 diabetes, Case Western Reserve University’s Department...Events·
Department of Nutrition: Meet the Students December 7, 2023As the field of nutrition continues to evolve, Case Western Reserve University School of Medicine’s master’s programs in...Events·
How can you make your favorite holiday cookies more nutritious? A CWRU expert weighs in December 4, 2023Whether a cookie tray sends you reaching for sugar, chocolate chip, oatmeal raisin or another option, chances are...FeaturedUniversity News·
Why do we love carbs so much? The food science behind our favorites October 24, 2023October may be best known for seasonal treats such as pumpkin spice lattes and Halloween candy, but with...FeaturedUniversity News·