Are you interested in developing interventions that influence food and nutrition behaviors, examining their impact on health outcomes, and growing your analytical skills?
Those who have already completed or are finishing a master’s degree are invited to join faculty members from Case Western Reserve University School of Medicine’s Department of Nutrition for an online information session about the PhD in Nutrition with a concentration in applied nutrition Tuesday, Dec. 3, from 7 to 8 p.m.
Attendees will hear from applied nutrition faculty members about the application process, funding package, and program requirements.