“Making Your House Plant-Strong and Plant-Based Foods for Holiday Parties”

Join the Wellness Program to hear from Ann and Jane Esselstyn, advocates for plant-based living and co-authors of The Prevent and Reverse Heart Disease Cookbook, and Brian Hart for a discussion titled “Making Your House Plant-Strong and Plant-Based Foods for Holiday Parties.”

Held Thursday, Nov. 18, from 12:30 to 1:30 p.m. (EST) via Zoom, this discussion will focus on what behavioral economics tell us about creating environments that allow us to make better food choices and what healthy foods can win over friends and family during the holidays. A brief food demonstration also will be held.

Register to attend.