| Case Western Reserve opens new kitchen classroom to help expand teaching of food as medicine ideastream: Stan Gerson, dean of the School of Medicine, and Hope Barkoukis, professor and chair of the Department of Nutrition at the School of Medicine, discussed the university’s new, state-of-the-art teaching kitchen—believed to be the largest in the U.S. The kitchen, housed within the School of Medicine, will be used for research, teaching, and culinary training. |
