Proposed dessert restrictions on SNAP benefits wouldn’t necessarily improve health, experts say
cleveland.com: Darcy Freedman, the Mary Ann Swetland Professor of Environmental Health Sciences at the School of Medicine, explained how a new bill that would add limitations to SNAP benefits oversimplifies complex nutrition issues. “Restrictions alone will not benefit much. We have to have a two-pronged approach: restrictions and incentives,” Freedman said.
