Medicine’s Darcy Freedman discusses takeaways from food hub study and next steps

FoodNEST is gathering lessons from Hub 55’s shortcomings

Crain’s Cleveland BusinessDarcy Freedman, director of the Mary Ann Swetland Center for Environmental Health and the Mary Ann Swetland Professor, discussed takeaways from an effort to implement a food hub in the St. Clair-Superior neighborhood, and how researchers plan to continue studying food systems.