Students sitting at a table in the Leutner dining facility

Kosher meals to be available in dining halls during Passover

Kosher for Passover meals will be available from Friday, April 19, to Saturday, April 27, in dining facilities. Any meal plan participant can request these meals at Leutner or Fribley Dining Commons.

In addition, a limited number of Kosher for Passover meals will be available for purchase by non-meal plan participants at retail locations upon request.

To ensure availability, email Chef Ben Wentz at ben.wentz@cafebonappetit.com with the subject line “Passover” by April 8.